Sierra La Solana Truffled Cheese combines the flavor of natural black truffle (Tuber Melanosporum) and raw Manchega sheep milk. A very versatile cheese, which offers an explosion of flavors on the palate. It is made by hand, with a careful process for each piece and with a minimum maturation of 3 months.
Herencia 1906 cheese is sentdirectly from the cheese factory, ensuring maximum freshness and quality.
To preserve its excellent condition, shipments are made only from Monday to Thursday in order to guarantee delivery within 24 hours from the cheese factory.
SIERRA DE LA SOLANA TRUFFLED CHEESE Minimum maturation 3 months 6x250g.
6 x 250g.
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Origin
Spain
63,20€
10,53 €
/ 250g
Information
Sierra La Solana Truffled Cheese combines the flavor of natural black truffle (Tuber Melanosporum) and raw Manchega sheep milk. A very versatile cheese, which offers an explosion of flavors on the palate. It is made by hand, with a careful process for each piece and with a minimum maturation of 3 months.
Herencia 1906 cheese is sentdirectly from the cheese factory, ensuring maximum freshness and quality.
To preserve its excellent condition, shipments are made only from Monday to Thursday in order to guarantee delivery within 24 hours from the cheese factory.
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SIERRA DE LA SOLANA TRUFFLED CHEESE Minimum maturation 3 months 6x250g.63,20 €